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Prices below are for pork; generally lamb is 15-30% more expensive.
Suckling pigs, prime beef and turkey roasts are also available.
Please note that a transport fee may be charged for functions further than 10 miles from Chichester.
PRICES ARE A GUIDE ONLY AND DO NOT CONSTITUTE AN OFFER. VAT IS NOT APPLICABLE.
WE WILL BE PLEASED TO QUOTE FOR YOUR SPECIFIC FUNCTION.
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70 in bun
50 Knife & fork
(Half a pig)
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130 in bun
100 Knife & fork
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180 in bun
150 knife & fork
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Off peak
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Normal
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Off peak
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Normal
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Off peak
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Normal
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Hire machine only*
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230
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280
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230
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280
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230
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270
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DIY machine & hog*
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330
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380
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370
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430
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430
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470
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SEMI DIY*
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400
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450
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450
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530
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480
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500
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BRONZE
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550
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650
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600 |
700 |
680
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800
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SILVER
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22.00pp
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25.00pp
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22.00pp
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25.00pp
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20.00pp
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23.00pp
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GOLD
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26.00pp
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34.00pp
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26.00pp
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34.00pp
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24.00pp
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32.00pp
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* For these options the price asssumes the machine is cleaned after use. Otherwise £40 cleaning charge.
SEMI DIY - We deliver a cooked pig with machine to you shortly before carve time. You carve and serve.
BRONZE - We provide carving chef, we cook, carve, serve. Paper napkins and plates. Stuffing,
apple sauce, table sauces. Served in baps or chunks of country bread.
SILVER- We provide carving chef, we cook, carve, serve. China plates, stainless steel cutlery in
paper napkins. Stuffing, apple sauce, table sauces, baps or country loaf chunks. Five salads
provided. 3 desserts from buffet table.
1 waiter per 40 guests. (NB additional staff are needed if full table service is required)
GOLD - Starter, Pork from the Spit, Whole Cold salmon, Coronation chicken, 5 salads, new potatoes,
3 desserts, coffee, mints. We lay tables with quality cutlery, crockery & linen cloths. 1 waiter per 25 guests.
We assist in serving drinks provided by you with no corkage charge.
EXTRAS
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5 seasonal salads with dressing
Mixed seasonal salad
Minted potatoes
Starters from
Dessert from
Canape as starter from
Cutlery, crockery, glass
Table linen per cloth
Additional staff -5 hours
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£ 3.50 pp
£ 2.50 pp
£ 2.00pp
£ 3.50 pp
£ 4.00pp
£ 6.00 pp
£ 0.35 item
£12.00
£50.00
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